The BEST Honey French Salad Dressing Recipe | Montana Happy (2024)

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The Best Honey French Salad Dressing recipe is easy to make, and will make you crave more greens. The secret behind every great salad is the salad dressing. We all deserve to eat delicious food, and this dressing, with its sweet flavors is a perfect addition to your loved recipes.

If you’re looking for more salad recipes, Creamy Strawberry Salad Dressing and The Best Blue Cheese Salad Dressing will help you find the best salad dressings!

The BEST Honey French Salad Dressing Recipe | Montana Happy (1)

“The perfect dressing is essential to the perfect salad, and I see no reason whatsoever for using a bottled dressing, which may have been sitting on the grocery shelf for weeks, even months – even years.”

Julia Child

Julia Child has a point. Making your own salad dressing takes minutes, and the fresh flavor will set your salads apart. They are so much better than store-bought salad dressings. The sweetness of the honey makes this salad dressing perfect.

I love using raw honey in my recipes. If you’ve never tried raw honey, you can find it here on Amazon. Regular honey can also be used for this recipe.

History of Honey French Salad Dressing

Did you assume that French salad dressing originally came from France? So did I.

French Salad Dressing was created right here in the good old USA.

French dressing was a term for dressings made of parts oil and part vinegar. A little company you probably never heard of…Kraft…started bottling salad dressings, and their first creation was the French salad dressing that we have all come to know and love. It’s one of those great recipes that is so easy to make at home and transforms a simple salad.

Creating a Cozy Life Group

Since you found this recipe on how to make Honey French Salad Dressing, I’m guessing you like all things cozy living. I created a Facebook group called Creating a Cozy Life with over 114,000 like-minded souls.

It’s a group where we share recipes, pictures of things that leave you in awe, and ideas on how to make your life just a little bit more snug. You can join here to be part of the virtual cozy cabin.

Here’s How to Make Honey French Salad Dressing

Ingredients for Honey French Salad Dressing

1/2 cup honey (I use raw honey)

1/3 cup ketchup

1/3 cup apple cider vinegar

1/4 cup chopped onion

2 cloves garlic, chopped

1 teaspoon paprika

1/2 teaspoon celery salt

1 teaspoon salt or liquid aminos

3/4 cup olive oil

Directions for Making Honey French Salad Dressing

  1. Combine all ingredients except the olive oil in a blender and blend.
  2. Once blended, add the olive oil to the blender on the low speed in a slow steady stream. Process until all of the olive oil is combined. Sample the dressing and add sea salt and black pepper to taste.Add it to your favorite salad blend and enjoy!

So go ahead and try it. I’m sure the next time you make it, you will double the recipe and become a staple in your home. With a salad dressing like this, you will be eating more greens in no time. Make sure you use a good olive oil in the recipe.

Try drizzling this dressing over avocados or raw veggies. A friend likes to dip her French fries in this classic vinaigrette. Yum!

The BEST Honey French Salad Dressing Recipe | Montana Happy (2)

Tips for Making Classic French Salad Dressing

  1. Coconut aminos are an excellent substitute for salt.
  2. Make sure you use apple cider vinegar with the “mother.” It has numerous health benefits. We could all be a healthier, don’t you think?
  3. You can substitute red wine vinegar, white wine vinegar, sherry vinegar, and white balsamic vinegar for apple cider vinegar.
  4. Make homemade to sop up every drop of dressing at the bottom of the bowl.
  5. You can use a food processor instead of a blender.
  6. In addition to using this recipe as a green salad dressing, you can use it as a dip for raw vegetables.

How long does Easy French Dressing Recipe last in the refrigerator?

This classic French bistro salad dressing will last up to 5 days in the refrigerator when stored in an airtight container.

How to Make a Composed Salad

The BEST Honey French Salad Dressing Recipe | Montana Happy (3)

We’ve reached the end of Honey French Salad Dressing. I hope you enjoyed this great recipe.

Let me know in the comments below if you tried the recipe and what you thought. What is your favorite type of dressing?

Don’t forget to join the Creating a Cozy Life Group. You’re not going to believe how amazing it is!

I created a pin below this classic French vinaigrette for you to add to your Pinterest board to refer back to the recipe.

You can follow me here on PINTEREST. If you make this recipe and take a photo, be sure to tag me here on INSTAGRAM.

Thanks for stopping by! I’m so happy you found us.

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  • White Balsamic Vinaigrette
  • The Best Salad Toppings to Try
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Printable Version of Honey French Dressing with Daily Values

The BEST Honey French Salad Dressing Recipe | Montana Happy (4)

Yield: 2 cups

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Best Honey French Salad Dressing recipe is easy to make and it will make you crave more salad because of how yummy it is! The secret behind every great salad is the salad dressing.

Ingredients

  • 1/2 cup honey (I used raw honey)
  • 1/3 cup ketchup
  • 1/3 cup apple cider vinegar
  • 1/4 chopped onion
  • 2 cloves garlic, chopped
  • 1 teaspoon paprika
  • 1/2 teaspoon celery salt
  • 1 teaspoon salt or liquid aminos
  • 3/4 olive oil

Instructions

  1. Combine all the ingredients except the olive oil in a blender and blend.
  2. Once blened, add the olive oil to the blender on low speed in a slow steady stream. Process until all of the oiive oil is combined.

Nutrition Information

Yield

8

Serving Size

1

Amount Per ServingCalories 91Total Fat 1gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 1gCholesterol 0mgSodium 473mgCarbohydrates 21gFiber 0gSugar 20gProtein 0g

The BEST Honey French Salad Dressing Recipe | Montana Happy (2024)

FAQs

How to make French dressing Jamie Oliver? ›

FRENCH DRESSING

Peel and finely chop ¼ of a clove of garlic. Put the garlic, 1 teaspoon of Dijon mustard, 2 tablespoons of white or red wine vinegar and 6 tablespoons of extra virgin olive oil into a jam jar with a pinch of sea salt and black pepper. Put the lid on the jar and shake well.

What is the most eaten salad dressing? ›

The ranch is hands down America's most beloved salad dressings. It is made from a number of ingredients such as buttermilk, mayonnaise, mustard, garlic, onion, chives, salt, and pepper. A creamier and richer version often features sour cream or yogurt for enhanced taste.

How do you substitute honey for sugar in salad dressing? ›

Up to one cup, honey can be substituted for sugar in equal amounts. For example, you can substitute 1/2 cup of honey for 1/2 cup of sugar called for in a recipe. Over one cup, use about 2/3-3/4 cup of honey for every cup of sugar. This is because honey is actually sweeter than sugar.

What is the French dressing rule? ›

The French dressing standard allowed for certain flexibility in manufacturers' choice of oil, acidifying ingredients, and seasoning ingredients. Tomatoes or tomato-derived ingredients were among the seasoning ingredients permitted, but not required.

What is a typical French dressing made from? ›

It's defined as a blend or emulsion of vegetable oil, vinegar or lemon juice, and any of the following optional ingredients: Salt. Spices and/or natural flavorings (usually paprika, onion powder, and sugar) Tomato paste, tomato purée, or ketchup.

What is the unhealthiest salad dressing? ›

Caesar dressing. Made up of mayonnaise, cheese, salt and oil (and all too often, anchovies), Caesar tends to be one of the least healthy options out there. Those ingredients cause it to be high in both saturated fats and sodium.

What is the healthiest salad dressing in the world? ›

What is the healthiest dressing for a salad?
  • Vinaigrette. This classic combination of vinegar and olive oil gets the highest marks from dietitians. ...
  • Honey mustard. It's sweet and tangy, and also olive oil-based. ...
  • Yogurt-based dressing. ...
  • Pesto-based dressing. ...
  • Avocado-based dressing. ...
  • Tahini dressing. ...
  • Green goddess dressing.
Feb 20, 2024

What is the number one healthiest salad dressing? ›

Generally speaking, the healthiest salad dressing will be a vinaigrette like balsamic or oil and vinegar, while Caesar, ranch or anything with the word “creamy” will be the unhealthiest. The exception? We like products made with healthy swaps—think Greek yogurt in place of mayo or heavy cream.

What happens when you use honey instead of sugar? ›

Honey is sweeter than granulated sugar, so you might use a smaller amount of honey for sugar in some recipes. But honey actually has slightly more carbohydrates and more calories a teaspoon than does granulated sugar. So any calories and carbohydrates you save will be minimal.

What is a good substitute for honey in salad dressing? ›

Other Honey Substitutes to Try

Light corn syrup would be the best flavor match, but dark corn syrup will work, too. Other options to try include golden syrup, maple syrup or molasses (not blackstrap). These substitutes can replace honey measure for measure.

How do you get the bitterness out of salad dressing? ›

Sweetness balances out acidity, spice, and bitterness. A salad composed of bitter greens may benefit from a sweeter dressing. But sweetness can come from sources other than one-note white sugar; consider honey, pureed dates, maple syrup, jam, or molasses as sweeteners that also add flavor and mouth-feel.

What ingredient is used to improve the taste and richness of flavor of salad? ›

Extra-Virgin Olive Oil: Adds richness and a “fullness” to a lusterless, dry salad. 2. Salt: Subdues bitter flavors and perks up the rest of them.

How do you get tartness out of salad dressing? ›

too sour or acidic. Ever made a salad dressing or tomato sauce that makes your mouth pucker a little bit too much? Add a pinch of sugar and some salt for a quick fix.

How to make James Martin French dressing? ›

  1. 1 tbs Dijon mustard.
  2. 100ml veg oil.
  3. 2 tbs white wine vinegar.
  4. Splash of water.
  5. Salt and pepper.

What is Western French dressing? ›

Ken's Western French Dressing is a full-bodied, classic midwestern red French. Creamy and thick with sweet fruity tomato notes, and finished with apple cider vinegar and spice. Brightens up lush green salads, wedge salads, platters and more.

Which of the following are the steps in making a French dressing? ›

  1. Step 1: Put Salt, Pepper, and Vinegar in a Salad Bowl. Take a salad bowl large enough to contain your dressing. ...
  2. Step 2: Add the Oil to the Mix and Stir Gently. Add now 3 table spoon of sunflower or vegetable Oil to the mix. ...
  3. Step 3: Your'e Done! Now Use Your Dressing Any Ways You Like.

Which ingredient is not used in making French dressing? ›

The ingredient that is not used in making french dressing is the egg yolk. What is a french dressing? This creamy dressing that varies in color from pale orange to bright red is American cuisine. In France they call it vinaigrette and it is usually made of oil, vinegar, sugar, and other flavorings.

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