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• 1951
• in Pilot guides
• United States. Hydrographic Office

Sailing Directions for the North Coast of France

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• in
• United States. Naval Oceanographic Office

Sailing Directions for the North Coast of France, Northwestern End of France to Belgium

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• 1983
• in Biography & Autobiography
• Norman James Brian Plomley

The Baudin Expedition and the Tasmanian Aborigines, 1802

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• 2003
• in Biography & Autobiography
• Rose Marie Pinon de Freycinet

A Woman of Courage

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A remarkable story in the grand tradition of nineteenth-century romantic seafaring adventures, A Woman of Courage records the extraordinary journey of 22-year-old Rose de Freycinet, through her spellbinding letters to friends and family from 1817 to 1820. Refusing to face a painful separation from her husband, a naval officer appointed by the French government to command a round-the-world scientific expedition, Rose dressed in an officera s uniform and stowed away on board the Uranie. Shipwrecks, disease, pirates, storms, near-starvation and picnics of penguin meat, strange customs, encounters with island royalty and travels to remote locationsa all were the ingredients of a great adventure, and all were endured for love. A memorable story of an adventurous and spirited woman, this book includes beautiful colour plates reproduced from the original limited edition French publication.

• 2005
• in Nature
• Hugh McKnight

Cruising French Waterways

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Winner of the Thomas Cook Guide Book Award, this book is one of the leading descriptive guides to the astonishingly varied network of rivers and canals that penetrate almost every region of France. It is full of fascinating information on the historical sites, chateaux and scenic attractions of the many villages and towns that await discovery.

• 1844
• in Voyages around the world
• John Galt

All the Voyages Round the World

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• 1827
• in Voyages around the world
• John Galt

All the Voyages Round the World, from the First by Magellan, in 1520, to that of Freycinet, in 1820

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• 1933-01-01
• in History
• Lloyd's Register Foundation

Lloyd’s Register of Yachts 1933

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The Lloyd’s Register of Yachts was first issued in 1878, and was issued annually until 1980, except during the years 1916-18 and 1940-46. Two supplements containing additions and corrections were also issued annually. The Register contains the names, details and characters of Yachts classed by the Society, together with the particulars of other Yachts which are considered to be of interest, illustrates plates of the Flags of Yacht and Sailing Clubs, together with a List of Club Officers, an illustrated List of the Distinguishing Flags of Yachtsmen, a List of the Names and Addresses of Yacht Owners, and much other information. For more information on the Lloyd’s Register of Yachts, please click here: https://hec.lrfoundation.org.uk/archive-library/lloyds-register-of-yachts-online

• 2020-07-28
• in Cooking
• Di Murrell

A Foodie Afloat

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A Foodie Afloat is the story of a cook’s journey through France on a barge. Di Murrell takes us on a gentle journey across France; her main preoccupation being to make sure that tasty food arrives on the table each day. As she voyages across the country she shows, through her recipes, how the cuisine changes with the landscape. Whether bought in the market, dug from a lock-keeper’s garden or even foraged along the towpath, the food she finds and cooks is always seasonal and local to the region. This book is more than just a collection of recipes though. It is the result of a life spent on the waterways of Europe. She talks to lock-keepers, skippers of working barges and those, who, like her, find their sustenance on or near the canal. Di’s enjoyment of good champagne, foie gras and truffles leads to an eclectic mix of simplicity and sophistication in her cooking. The boating life, though rarely sensational, is full of small events and chance encounters. This is an enticing story of slow boats and slow food. Di makes it come alive, and her combination of travel and recipe book tempts us to give up everything and join her on the waterways of Northern and Central France. A Foodie Afloat is the 2020 UK winner of the World Gourmand Cookbook Awards in the Food Tourism category.

• 1893
• in
• Great Britain. Hydrographic Dept

Pacific Islands. Sailing Directions

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